Once seated you will be informed of other dishes we offer depending on the season and availability.
Starters
Bömlo Salmon Gravlax, Yuzu-flavoured Fromage Blanc
€10,00
Duck Foie Gras
40g : 80g :
€12,70 €22,20
House Recipe of Black Angus Beef Flank Steak Carpaccio, Asian Marinade and Baby Sprouts
€10,00
Dishes
Beef Fillet Steak, Rich Porto-flavoured Sauce, Fingerling Potatoes and Ratatouille
€20,00
Sea Bream Fillet, Sauce Vierge and Sweet Potato Purée
€18,00
Herb Crusted Corn-fed Chicken Breast Escalope, Ratatouille and Homemade Spaetzle
€17,00
Our desserts
Molten Chocolate Cake With a Ball of Vanilla Ice Cream
€7,50
House Recipe of Roasted Pineapple, Ball of Sorbet of Your Choice
€7,50
Iced Kougelhopf with Kirsch
€8,00
