Home-made food using fresh products from local producers

Once seated you will be informed of other dishes we offer depending on the season and availability.

Starters

Bömlo Salmon Gravlax, Yuzu-flavoured Fromage Blanc

€10,00

Duck Foie Gras

40g :                  80g  :
€12,70                €22,20

House Recipe of Black Angus Beef Flank Steak Carpaccio, Asian Marinade and Baby Sprouts

€10,00

Dishes

Beef Fillet Steak, Rich Porto-flavoured Sauce, Fingerling Potatoes and Ratatouille

€20,00

Sea Bream Fillet, Sauce Vierge and Sweet Potato Purée

€18,00

Herb Crusted Corn-fed Chicken Breast Escalope, Ratatouille and Homemade Spaetzle

€17,00

Our desserts

Molten Chocolate Cake With a Ball of Vanilla Ice Cream

€7,50

House Recipe of Roasted Pineapple, Ball of Sorbet of Your Choice

€7,50

Iced Kougelhopf with Kirsch

€8,00